sjalf

nutrition

Nutrition

Current food protocol: high protein, high fiber, shelf-stable, minimal friction

March 9, 2026

Philosophy

Optimize for protein and fiber intake while minimizing prep friction and food waste. Favor shelf-stable and frozen ingredients over fresh where possible. This allows flexible timing without spoilage pressure. Processed food is acceptable when modified to improve macronutrient ratios.

Daily Staples

Protein & Fiber Shake

  • 2 scoops protein powder (25g each, 50g total protein)
  • 1 tablespoon psyllium husk powder
  • 1 tablespoon chia seeds

High fiber, high protein, zero prep. The psyllium and chia provide soluble and insoluble fiber plus omega-3s.

Kodiak Protein Brownies (Modified)

Standard Kodiak brownie mix with modifications:

  • +2 tablespoons chia seeds
  • +1 tablespoon psyllium husk powder
  • +6 tablespoons additional water (to compensate for fiber absorption)
  • Bake slightly longer than box directions

This significantly ups the fiber content of what’s otherwise a convenient protein-enriched snack.

Meals

Egg & Veggie Stir Fry

  • 1 bag frozen vegetables (thawed in microwave)
  • 6 eggs
  • Kimchi
  • Rice

A complete meal with good protein, micronutrients from the vegetables, and probiotics from kimchi.

Shelf-Stable Protein Options

  • High protein pasta
  • High protein mac and cheese
  • High protein ramen

These improve the macronutrient ratio of processed convenience food. Not perfect, but shelf stable and meaningfully better than standard versions.

Principles

  • Frozen vegetables over fresh: maximizes nutrient retention (flash-frozen at peak) and shelf stability. Eliminates waste from produce going bad. Microwave thawing is fast and preserves nutrients better than boiling.
  • Shelf stability: reduces decision fatigue around “what’s about to go bad.” Food is available when needed without timing pressure.
  • Fiber fortification: psyllium husk and chia seeds are easy to add to almost anything. Both are shelf stable and calorie-efficient sources of fiber.
  • Protein targeting: protein powder, eggs, and protein-enriched versions of staple foods ensure consistently high protein intake without requiring elaborate meal prep.